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The MesobOrdering analytics dashboard gives hotel managers and owners a real-time view of how their property is performing — from total revenue down to individual item sales. You can access it at /admin/analytics or by clicking the Analytics button in the top navigation bar. Whether you are reviewing yesterday’s service, comparing weekly trends, or preparing a report for stakeholders, this dashboard consolidates everything you need in one place.

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Date Range Selector

At the top of the dashboard, four preset buttons let you instantly switch the time window for all charts and metrics. The active range is highlighted so you always know which window is in view. Changing the range updates every metric card, chart, and table on the page simultaneously.

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Key Metrics

Six metric cards appear directly below the date selector, giving you an at-a-glance summary of the selected period. These six numbers provide a rapid health check. A rising Cancel Rate alongside a falling Completion percentage, for example, is an early signal worth investigating in the Order Status Breakdown below.

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Revenue Chart

Below the metric cards, an area/line chart plots daily revenue across the selected date range. Dates run along the X-axis and revenue (in your local currency) runs along the Y-axis. Hover over any point on the chart to see the exact revenue figure for that day, making it easy to identify peak service days or unexpected dips.
Use the Month range to spot seasonal trends and identify your best-performing days. Comparing month-over-month peaks can help you schedule staff and promotions more effectively.

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Order Status Breakdown

A donut chart displays how your orders are distributed across each status stage for the selected period. Each segment is color-coded for quick recognition, and the legend alongside the chart shows the absolute count for every status. A healthy operation will show the majority of orders in SERVED (green). A large CANCELLED slice warrants a closer look at the Fraud Control audit log.

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Best Sellers

The Best Sellers table ranks your top five items by total revenue generated during the selected period. The top three ranked items are highlighted with blue badges, making your strongest performers immediately visible. Use this table when making menu decisions — if a high-margin item consistently appears in the top three, consider featuring it more prominently on your QR menu.

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Strategic Insights Panel

Below the Best Sellers table, three KPI tiles surface derived insights that go beyond raw numbers. These three figures are designed to prompt action: a low Orders per Session suggests guests may not be exploring the menu, while a low Conversion Efficiency may indicate service or payment friction.

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Exporting Reports

You can download a formatted report of your analytics data at any time using the export flow.
1

Open the export dialog

Click the green Report button in the top-right corner of the analytics dashboard.
2

Choose a file format

Select the format that suits your use case:
  • CSV — a spreadsheet-compatible file, ideal for further analysis in Excel or Google Sheets
  • PDF — a formatted document ready to share with management or file for records
3

Select a report type

Three report types are available:
4

Download

The file downloads to your device immediately — no email or waiting required.
All exports reflect the currently selected date range. Make sure you have the correct range chosen before downloading, especially when generating monthly reports for payroll or auditing purposes.